The Epicurean 12 Year Old

Volume: 700ml / ABV: 46%

Douglas Laing's The Epicurean blended malt is made using a selection of single malt Scotch whiskies from distilleries in the Lowlands – and for this particular expression, all of them have been aged for at least 12 years! Enjoyably fresh and zesty stuff, this.

Tasting Note

Nose

Honeydew melon, mixed peels and a whiff of summer meadows.

Palate

Peach, pear and more citrus, with hints of biscuit dough and caraway in support.

Finish

Subtly sweet with brown sugar and white grape.